Leaves and buds of the plant Camilla Sinensis, picked when young then sun-dried and crushed to be sold as Chinese White Tea. The name derives from the fine white hairs of the plant's unopened buds which gives it a pale appearance and the infusion its distinctive quality. The image covers an area of 30mm x 20mm.
Photo ID: white-tea-1
Copyright © James King-Holmes 2014.Copyright © James King-Holmes |PLUS|01-AA-662| 2014
Photo size: 17.6 Mpixels (50.4 MB uncompressed) - 3430x5140 pixels (11.4x17.1 in / 29.0x43.5 cm at 300 ppi)